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Showing posts with label Healthy Habits. Show all posts
Showing posts with label Healthy Habits. Show all posts

Thursday, February 28, 2013

Creating a Love Affair - With Yourself!!!

From Voicesofglass.com
I love this from Tiffany Peterson - one of my favorite professional development coaches out there!!!  Today's tip is for YOU, MOM -- Yes, YOU!!!  Trust me!!!  The best thing about DOING these things: when your children leave home, these habits will be natural for them; they won't even have to THINK about it - they'll just expect it for themselves and from the world.  Imagine a world full of children like THAT! I'm smiling just THINKING about it! ;-)

Your self esteem is like your set of fingerprints - they're on everything you touch: your bank account, your relationships, your health, you name it. It has a direct influence to how we show up in life and the results we're creating - or sabotaging.

The good news? You can build your confidence & self esteem like any other muscle to make it stronger and healthier in your life. You also can go to work on you, which in turn will go to work on everything in your life.

Consider this - do you treat yourself like a top priority in your life? Do you cheer yourself on or tear yourself down? Do you put everyone else first and yourself last, or not at all?

Quick Inventory: Where would you rate your current level of self esteem?

Now, ask yourself, what's one thing I can do to improve it? Begin doing it immediately! Part of building great self esteem is trusting ourselves and taking action on what our heart or intuition guides us to do.

This topic is deep and broad and we could literally do a 3 day workshop just on self esteem together. To help you get started on a path to enhancing your self esteem and therefore your life, consider these few insights to support you:

1.    Trust. Self confidence comes from having a deep sense of trust within ourselves. Do you trust yourself? If no, can you forgive yourself and commit to repairing trust within you? Stephen Covey teaches that the fastest way to build trust with ourselves and others is "to make and keep commitments"...whereas the opposite is also true. Every time we make and break commitments, we erode trust. Tighten up your word with yourself so you feel confident that you're in integrity with the boss - you!

2.    Self Care. Do you take time to exercise, get good sleep, pray or meditate - or any other activity that helps your physical and emotional well being? Do you make time for you? If not, begin with 15 minutes per day to start investing in you. This simple practice will add up to a big deal.

3.    Date Yourself. (I loved typing that by the way!) What I call a "Joy List", choose to do at least one thing a week that is just for you - a massage, a game of golf, hiking, baking your favorite treat - whatever brings you joy on any level, free to expensive, that brings you a sense of joy to your life. Ideally you do something daily or multiple times a week, but at least begin with one a week. You are responsible for your happiness - so go create it!

When our BEHAVIOR backs up the BELIEF that we're valuable and deserving, amazing things happen. Affirmations without action are simply "make believe." If your behavior doesn't align with the belief that you're fabulous, worthy, valuable, etc. then you'll struggle to really believe it and live it.

Deliberate Mom Assignment:

Create your own joy list - whether on a note pad, your laptop, or smart phone - begin adding things to it as you go that bring you joy - and then do them! Begin this week with doing at least one thing for yourself that brings you joy.

Whether you start small or go big, make yourself and your self esteem a top priority in your life.  You'll not only feel better, but you'll also attract better results to you.

Thursday, January 24, 2013

Healthy in NO TIME!

Quinoa-Stuffed Peppers from JillianMichaels.com
I just LOVE a nice, warm, healthy meal.  But I don't always (or ever lately) have time to start from scratch when I FINALLY have time to start from scratch!  Today I wanted to share a few of our favorite, healthy go-to meals and a link to some yummy-looking freezer meals you can prepare once a month and have when you NEED them!

As a general rule of thumb, we avoid ALL processed and white-flour carbohydrates.  We also try to avoid gluten/limit it to one meal a day/five days a week (including lunches).

Also - when looking at the ingredient list, you want to recognize all of the ingredients, and avoid anything that has sugar - in any form (including corn syrups of any kind) - in the first five ingredients. 

We also follow the MyPlate.Gov guidelines for portion sizes and prepare our food - even freezer meals - in correct portions.

If you have a favorite/go-to meal that is healthy and delicious, please message me!

Here's the link to some good options -- tweak a few of the ingredients for the above guidelines; but otherwise really healthy options!

Avocado Hummus:
Directions: Simply add the following to your food processor:
- 1 can of white beans, drained and rinsed
- 1 avocado, cubed
- Juice from 1/2 of a lime
- 1 tablespoon + 1 teaspoon of olive oil
- 1/2 teaspoon sea salt -1/4 teaspoon cayenne pepper or powered chipolte

Blend until smooth....Serve with veggies - peppers, carrots, celery, etc.!!!

Coconut Chicken and Lemon-Broccoli:
I made this last night, and it was SOOOO good!

Pre-heat oven to 400 degrees. Pan grill 2-4 chicken breasts until the crust outside is golden brown but not fully cooked through. In a separate bowl, mix 1/2 cup unsweetened coconut, 1 TBSP coconut oil or REAL butter (not margarine), and 2 minced garlic cloves, and microwave until oil/butter is melted. After Chicken is done on the stove top, pile your coconut mixture on top and then put in oven for 10-15 minutes or until coconut mixture has browned, but careful not to burn.

Steam broccoli and then add some lemon zest, lemon juice, olive oil and S&P.

This dish goes so great together and is really tasty!

Homemade Peanut Butter:
So here's how I make homemade peanut butter if you love having 1-2 Tbsp as a snack with celery like I do! You can buy "natural" peanut butter at the store like Adam's, but I prefer making it myself because I use coconut oil! So dang delish and healthy. You will need a high powered blender (we have a Blendtec).

Ingredients:
dry roasted/non-salted peanuts
unrefined/cold pressed coconut oil

How to:
Melt about 1/2 cup of coconut oil in the microwave and pour a tiny bit into the blender. Add about 1 cup of peanuts and gradually go back and forth with small amounts of coconut oil/1 cup peanuts until a smooth consistency. Don't pour tons of peanuts in there at once because it won't blend! You can add salt in the end, but we like it without since it has such a nice flavor. I use about 4-5 cups peanuts to 1/2 cup coconut oil--it just depends so go with the flow:)

Black Bean Salad:
Cook some ground turkey with a can of black beans (including the juice). Season it with Lemon Pepper Salt, Minced Onions, and a handful of flax meal. Serve over a bed of lettuce/spinach, no salad dressing needed because of the juice from the beans.
Melinda Added: A Black Bean salad like this also makes an amazing Southwest Salad when made with some taco seasoning cooked in with the turkey and some tomatoes, finely-diced cilantro, and cucumbers mixed in with the lettuce/spinach.

Curry Seasoned Chicken Breast:
Place the chicken breasts into a glass dish and sprinkle Curry and Seasoning Salt on them (make sure it's organic/doesn't have sugar in the first five ingredients or MSG's added). Cook in cooking spray, olive oil, coconut oil or just broil in the oven. Cut them up into strips for future easy-access protein. Serve with steamed brown rice, baked sweet potatoes, or quinoa. YUM! 

Spaghetti:
Make with spaghetti squash and a low-sugar marinara sauce, serve with extra lean hamburger, grilled chicken, shrimp, or salmon.

Turkey Burgers:
2 ½ lbs of ground turkey made with 2 finely-diced onions, ¼ red and ¼ green peppers, add in 2 packages of taco seasoning, a few dashes of Worcestershire Sauce, and two eggs. Mix all ingredients together, weigh out into individual portion sizes, grill and freeze extras. It makes 10 servings and is SO GOOD! You could also make this into a meatloaf and cut it into 10 servings.

Tuna, turkey, or chicken wraps, no cheese:
You can use mayonnaise for your fat and do melts/sandwiches for your family.

Marinated Chicken:
We eat this a lot! You can buy the McCormick marinades, tenderize the chicken a bit, poke it full of holes with a fork, and marinade it. 4 days in a Ziploc in your fridge. Cook on the grill and you have the BEST, most tender chicken you have EVER had! ;-D

Beef Stir-Fry:
WinCo actually has a frozen bean mixture – white, yellow, and green beans with carrots. I buy sirloin steak at Costco in bulk and slice, season, and cook it. Then I measure out individual servings of meat in containers and set it aside. Next, I sauté some onions and the frozen bean mixture in a few servings of olive oil, add in some eggplant or zucchini or squash, season it, measure out ½ cup servings, and then add it to the cooked beef. This is great to freeze for later! Actually makes a TON and goes a LONG WAY!

White Chili:
We use lentils, celery, onions, carrots, and green chilis and cook them in a crockpot until they are tender. You can use any beans, or add chicken/turkey, but the chilis really add a lot of flavor. And we use the mild ones for our kids. Then we do just a small amount of plain yogurt/Greek yogurt to give it the creaminess you are expecting. It’s awesome!!!

Black Bean Soup:
Again, just black beans, onions, carrots, celery, seasonings – it’s awesome! Sometimes I add salsa, sometimes I don’t. Always serve with a salad.

"Lasagna":
Steam or sauté your veggies (squash, zucchini, broccoli, green beans, etc.) and layer with cottage cheese and low-sugar marinara sauce. Top with cheese and melt the cheese.  Even my kids love it!  Or you can serve it over Spaghetti Squash! Or layer sliced zucchini in place of the noodles!

No-crust Quiche/Frittata:
I don’t know the difference between the quiche and frittata, so I don’t know what you would call it. ;-D
I just made this last week. I used eggs and egg beaters together, a little water for the fluffy egg/omelet effect, and then filled it with veggies – sautéed peppers, broccoli, onions, and fresh tomatoes. We serve it with salsa.

Taco Salad:
Make a normal taco salad, just leave out the chips and the dressing and add in one serving of your low-sugar dressing when you eat it.  Or use salsa and a little ranch together - awesome!

Omelet:
Make a breakfast omelet with veggies and one serving of protein; or do eggs and turkey or canadian bacon with sauteed green and red peppers.

Chicken Fajitas:
Lots of onions with one red and one green pepper and a low-sugar Fajita Seasoning mix. Serve over a bed of shredded lettuce (any kind) and a serving of ranch.  Or - serve in whole wheat tortillas with a small dollop of sour cream. YUMMY!

Cauliflower Pizza:
 I haven't tried this, but I have seen it pinned all over Pinterest - add some meat/veggies for your topping, and you're set! Makes one 9-12in pizza – 6 slices

Crust:
2 cups shredded cauliflower
1 egg
1 cup finely shredded reduced-fat mozzarella cheese
1 tsp dried oregano
1/2 tsp garlic powder
1/4 tsp salt

Topping:
1/2 cup piza sauce or marinara sauce
1/2 cup finely shredded mozzarella cheese
topping of choice

Thursday, December 6, 2012

Sleep? What's the BIG DEAL, Anyway?

We have all heard that sleep is important to our health - whatever our goals.  But do you know WHY it is so important/what essential things happen when you sleep?  I didn't!  I just heard an interview with Dr. Paul Anderson - a medical doctor in both Canada and the U.S. who specializes in natural remedies/cures to ailments instead of medical ones.  All I can say is - I DEFINITELY need to work on the sleep factor! :-)  Now if someone could give me the magic pills to make my KIDS perfect the sleep factor . . . .
 
10 Things You Probably Don't Know About Sleep But Need To:
1) A good night's sleep means you don't wake up more than once during the night.
2) A good night's sleep is at least 7 hours of natural, deep sleep.
3) During deep sleep, you release your growth hormone (fat-burning hormone).
4) Deep sleep between 12 a.m. and 2 a.m. gives you maximum hormone production, rebuilds neurotransmitters in your brain, and turns off body inflammation. SO GET TO BED EARLY, in other words!
5) Sleeping pills don't allow you to get to deep sleep. They are unnatural. So, though you are technically sleeping, you are never really rested and don't reap the benefits of deep sleep.
6) Not sleeping enough can make you GAIN WEIGHT. The University of Washington took identical twins - one they let sleep more than 7 hours, the other less than 7 hours. The one that didn't get enough sleep put on 5 lbs of FAT (not water retention or inflammation - FAT) in four weeks.
7) If you get adequate sleep, you can reduce your body fat by 33%.
8) Neurotransmitters are our anti-stress system in our brain - they are enhanced/rebuilt when we sleep. So sleep reduces stress/cortisol levels from our brains to our entire system.
9) You can't make up sleep. No sleeping 5 hours one night and 10 hours another and reaping the same benefits. You need 7-12 hours every single night.
10) Increased stress, unhealthy weight gain, disconnected neurotransmitters, etc. all shorten our DNA.  Shortened DNA=Shortened Lifespan.  So getting adequate sleep actually increases your lifespan!

"Early to bed, early to rise, makes a man healthy, wealthy, and wise."

Maybe there's more truth to that than I realized! :-)

Wednesday, November 28, 2012

The "Munchies" Strike

Especially this time of year, we all have those darn munchies hit! So what do you do? What do you reach for? Might I suggest: NOTHING? (Food-related, that is.)





The munchies aren't generally a sign of lack of nutrition or some physical need your body is trying to fill. If you haven't nourished it properly and have them, choose your next "healthy" meal of veggies, protein, etc. Cutting corners on "junk" isn't going to satisfy it physically any more than it will really make you feel better emotionally.  

However, if you HAVE nourished it properly, the munchies are probably just a reaction to you being bored, depressed, anxious, overwhelmed, etc.


So I would really suggest that, instead of scouring your cupboard for the least-offensive thing you can munch on, you re-train your body to react to non-food effects with non-food answers. Maybe you should pick up a holiday craft to work on, a hobby, a good book you can read when you get the munchies. Or if you can/need to, get away from temptation all together and go for a walk or go visit someone (preferably someone who won't have a ton of food laying around for you to grab and mindlessly eat). ;-)


If you physically HAVE to have something, munch on some crushed, softened ice -- and drink lots of water. But try to redirect what you are feeling and get away from the need to solve it/respond to it with food.


That will be one of the best gifts you can give yourself - this Holiday Season and always!

Sunday, November 18, 2012

I Think I Can . . . And Do!

One of the things I do NOT like to hear my children say is, "Mommy - I CA-AN'T!!!" (Insert whiny-voice-you-know-all-too-well here).

To counter that (and get rid of the whine), I started to cut them off as soon as/just after they said it and say, "Uh-uh. No cant's! Say, 'I think I can, I think I can, I think I can' . . . and DO!"

The other day, and on a few other occasions, I heard my 4-year-old trying something new and saying softly under her breath, "I think I can, I think I can, I think I can . . . and DO!" over and over again.  There was probably some soft singing mixed in there as well -- she's cute like that!

It really hit me how powerful our thoughts are!  How powerful the voices in your head that teach you something over and over again.  I have seen the sign all over Pinterest that your voice becomes the voice in your children's heads, so you must watch what you are telling them.  It reminds me of a song in the musical Into the Woods: "Careful the things you say, children will listen!"
I have always loved this saying:
“Watch your thoughts, for they become words.
Watch your words, for they become actions.
Watch your actions, for they become habits.
Watch your habits, for they become character.
Watch your character, for it becomes your destiny.”

Our thoughts are shaped by so many things - what we read, what we hear, what we listen to, who we surround ourselves with, what we say, what others say.

Control your mind . . . control your future!

Teach your children empowering thoughts!  Teach them to say, "I can! I do! I am! I will!"  Teach them to say, "I am strong! I am beautiful! I am smart! I am talented! I am fun!" and other things that affirm all they are instead of what they are not!

How will you do that?

You'll start with YOU!  You'll start by weeding your garden of all the negative, degrading, self-doubting, self-depricating thoughts that may exist in your head.  You'll start by turning, 'I can't!' into 'I think I can . . . and DO!'  You'll start by weeding your garden of any weeds that are already planted there, no matter how deep the roots.
  1. Get a notebook or a piece of paper to carry around with you/have near you for a few days to a few weeks.  
  2. Pay attention to your thoughts.  
  3. Every time a negative thought enters your head, write it down on that paper/in that notebook.  Then write down anything associated with it - anything that led up to it, any negative memory surrounding it. How you reacted to it/projected it.
  4. After a week or two of doing this - write yourself a letter of all the negatives you need to remove from your life.  Tell yourself that they have no power over you any more, that you refuse to listen to them anymore.  Tell yourself why they were there to begin with and that you are ready to be done with them.  One of my professors would call this the "Blood Essay" because it allows you to bleed out all the negative on paper - and often times it allows you to look pain square in the face and not run from it.
  5. Once you have written yourself a letter, share it with someone you love/trust!  It's so important to validate - to yourself and someone important to you/trustworthy - that you have had these thoughts and feelings, that they have been very real to you in your life.  BUT that you are also DONE with them!  Choose someone constant, someone you know will never use it against you or even try to give you advice about/talk you out of feeling it.  Just someone who will let you share your emotional vomit for a minute and be done with it forever!
  6. After you've validated, BURN it!  Burn that letter!  Or tear it up into a million pieces and flush it down the toilet.  Whatever it takes to permanently get rid of it as a symbol of your readiness to move forward from it.
  7. Start to dream up and re-think all the wonderful things that are going to replace those thoughts in your life!

Friday, November 2, 2012

I Like to Ride My Bicycle

Okay - this is NOT a picture of my family on a bike ride today.  In order to BE a picture of my family on a bike ride today, the man and woman would have to switch places, the woman in front would have to be 8 months pregnant, and the trailer behind would have to hold two.  THEN you would have our beautiful family bike ride today! :-)  But since I have NO WAY of capturing that on film, this is the next best thing.

We rode for probably 8 miles today.  I was SO PROUD of my twins as they took turns on the tandem bike.  Almost from the moment we left our house, my 4-y-o daughter was telling her twin brother, "Guess what?  Me and Mommy are going to BEAT you on our bike ride today!"  And that was the theme of our ride - with my 2-year-old chiming in with whomever was loudest and/or riding in the bike trailer with her when Daddy occasionally passed Mommy.

But what stood out to me the most was how GOOD it felt to be OUT together!  We weren't spending money, we weren't doing things that took a lot of prep work.  We were just out in nature, riding over the fallen Autumn leaves, past the smelly cows and beautiful horses and fields, over the bumpy bridges, down the hills, up the hills, having the BEST time together!  We laughed and reminisced.  We talked about the future and baby names.  We dreamed about living in the houses in our favorite neighborhoods along the route.  The kids chimed in and added that we were going to have horses and chickens and . . . . We just truly ENJOYED each other!

So many people are intent on giving their kids what they never had.  My husband and I realized today that we are no different . . . and today, we gave our children something we didn't have much growing up and would have LOVED more of.  Then I started to think about ALL the things we gave them today:
  • We gave them a family outing that got us all some GREAT exercise (without the word exercise ever coming up in our minds or theirs)!  
  • We gave them a family tradition of spending time together that doesn't cost money.  
  • We passed onto them our family value of appreciating,enjoying, and meditating in nature. 
  • We left our cell phones home and gave them the example of getting unplugged for family - that THEY are absolutely the MOST important things to us.  
  • We gave them a MEMORY that they will never forget . . . and will be such a part of them that they really won't remember when it started.
Some things really are - above everything else - simply about TIME!

Thursday, November 1, 2012

Halloween Book Fairy

Picture This: Halloween is over.  Your kids have GOBS of candy from the neighborhood and other parties you visited while Trick-or-Treating.  You don't want them to EAT all of it (horrible for them - and the sugar high? UGH!).  So you give them a few pieces and then put the rest away - for "them" to have later.

Next thing you know, you have joined the throngs of closet moms/dad . . . hiding in the closet, sneaking a bite of this, a handful of that, the last Reese's peanut butter cup, the only Almond Joy.

Can you relate?  Of course YOU'VE never been there, right?  Neither have I! :-)

So when I read my good friend Amanda's family tradition for that Halloween candy that comes into THEIR house each year, I had to share!

Each year, each child is given a Ziploc bag to put their FAVORITE pieces of candy into.  And they can eat that bag of candy whenever they want - it's theirs!  But the rest of the candy is left out the evening of November 1.  And the Halloween Book Fairy comes that night, takes their candy, leaves them a book, and returns the candy in December - just in time to decorate gingerbread houses over Thanksgiving Break. (If you're wondering where she takes it - GRANDMA'S HOUSE!)

Isn't that FANTASTIC?!?!?!  We LOVE books around here - and some Halloween/Thanksgiving books would be so fun to make part of our yearly tradition of giving the kids a book for Christmas every year.

Tuesday, September 4, 2012

Health: It's a Matter of "DO"-ing

How many times in life do we need a shift in thinking - a change in our focus? EVERY. SINGLE. DAY. OVER. HERE. LOL! And we hope that you will find those shifts in thinking for yourselves here at The Mommy 15. 

Today, I wanted to talk briefly about a shift in thinking about food.  So often, people tell you what you shouldn't eat.  Don't eat sugar, don't eat carbs, don't eat processed foods, don't eat after 7:00 at night, whatever it might be.  It's generally focused around DON'TS.

But it has been my experience that when I focus on the DO'S instead of the DON'TS, I get a lot farther and feel a lot better.  Check this out:

Tuesday, December 13, 2011

Week One

3/11/2013 - This has been such an awesome week!  I feel really good.  Really. Really. Really. Good.  I want everyone to feel this good!!!  I have been living REALLY healthy -- for the last year.  We don't have junk food in our house.  The most processed things we eat are homemade spaghetti sauce and bread.  My kids don't have pretzels and crackers and granola bars in our house to snack on.  We got rid of cold cereal. You get the picture!  And my baby is going through a growth-spurt or something because he has gotten even chunkier this last week! LOL!  My husband just laughs and says, "His face is getting really round!  Look at those cheeks!!!  Hey there my little chunky monkey!"  And. he. is. ;-)

So - what did our first week's challenge rules consist of?
1) 4-5 Servings of Fruit and Vegetables every day.
2) No sugar.
3) Focus on fruit, vegetables, nuts, and beans for your carb sources.
4) Get at least 7 hours of sleep a night.
5) Exercise 30 min., 3 days

That's it!  Pretty easy, right?  I love setting goals week-by-week.  You can tweak them, see how you feel, watch your baby and your milk supply, etc.  Nutritionally, I've never felt better!  Energy-wise, I've never felt better!  And that is SO IMPORTANT if I'm going to keep up with my four little ones.

Oh - if you missed what this Challenge is all about, you can read about it here!

Monday, May 23, 2011

Give it a Chance

I am always and forever trying to be open-minded about food and improve my eating.  Today that meant trying marinated, grilled tofu.  I have tried tofu before, in a soup in a restaurant.  And honestly the texture reminded me of eating cow's stomach empanadas in Chile.  *shudder*  So when my husband said we were having tofu for dinner tonight -- and I gave him that look that said I wouldn't be eating -- and he gave me that look that said oh yes you will . . . well ---

Needless to say I smothered it in his home-made marinara sauce, sprinkled some cheese on top, melted the cheese in the microwave for a few seconds, and got it all down.  The whole half plate of it.  And though it will never make it to my top ten list, I didn't feel like throwing up after I ate it, either.

So if you have some fool-proof tofu recipes, please share!!!  And if not -- give it a chance.  But have some thick, tasty marinara sauce nearby just in case!

Saturday, April 30, 2011

New Favorites

I have a few new favorite foods I wanted to share.

1) Chicken Fajita Salad.  I take 3 oz of chicken and 1/6 of an onion, 1/3 of a green pepper, 1/3 of a red pepper and dice it all up.  Then I cook it all together with cooking spray until it's pretty tender and stir in one serving of the Fajita seasoning mix with the LOWEST amount of Sodium from my grocery store (McCormick in my grocery store - but I don't know what it would be in yours).  Then take a mixture of salad greens - romaine, iceberg, Spring mix, etc. - and chop it into really fine pieces.  Think shreds of lettuce on your favorite enchilada.  Add the chicken fajita mixture to the salad and mix it all together.  VIOLA!!!  I honestly probably use four cups of salad to that one serving of chicken fajita.  You can also put the chicken fajita mixture in a whole wheat/low carb tortilla with a tsp. of sour cream - hold the cheese - and add a low fat dressing to your greens.  Or you can take the entire salad and put it in a whole wheat/low carb tortilla with a tsp. of sour cream.  Delicious way to get your veggies in when you are NOT in the mood for a salad! *Note: I make up a whole bunch of the fajita mix ahead of time and freeze it.  Then when I want a salad - I get the mix out of my freezer, cook it on the stove, add the seasoning mix, and I'm set for a FAST lunch or late dinner when I don't have time or energy to make anything else.  It's awesome!

2) Banana smoothie.  I place a medium-sized, medium-ripe banana and 1/2 cup of nonfat milk in my blender.  Then add a dash of nutmeg and a dash of cinnamon (careful with the nutmeg - a little goes a LONG way; go to town with the cinnamon, as much as you like).  Blend together.  Add in some ice chunks and blend that together until smooth and VIOLA!  I'm telling you - this is an AMAZING snack!  When I can't get my kids to eat anything else, I add in a small scoop of protein powder and sometimes a little fiber one plain cereal - they drink it RIGHT up!  And I'm not fighting them at the table for an hour to get them to eat their dinner and/or waking up to screaming, hungry two-year-olds in the middle of the night.  Win/win situations are my SAVING grace!

3) Yogurt and cottage cheese.  My mom used to make this fruit/jello salad.  You take some fruit cocktail and mix it into cool whip and then add a package of unprepared jello.  I am sure you have had this in MANY forms.  But the calories and SUGAR in this salad -- um, through the roof, even for a small serving.  So I reformed it: Get 6 oz of low or non-fat plain or vanilla yogurt, add 1/4-1/2 cup of cottage cheese, and mix in a serving of Crystal Light.  You get the same flavor/texture as my mom's old fruit salad jello mix but without all the extra sugar and junk.  And the cottage cheese and yogurt combined give you a good dose of protein while still getting some calcium in your meal.  It's so good my two-year-olds LOVE it!  A perfect pre-bed snack!

Sunday, November 15, 2009

Problem SOLVED!

So - do you ever look at foods and think, "I can't eat that cuz I'm on a diet" or "I don't want to eat that because it will mess up my diet"?  I do.  All. The. Time.  But I was thinking this morning as I planned a slam-bam ending to this day that included baking a long-overdue pumpkin pie with my husband, "If I just knew the nutrition information for the whole pie, I could figure out how much I could eat while still maintaining my daily calorie goals." 

So I did a search online and found a few sites that I used today to figure up the nutrition information for 1/8 of a pumpkin pie -- the result, by the way, is just under 300 calories with 10 grams of fat and just over 2 grams of fiber.  If you are interested, here are the top sites I found:

1) Calorie Count -- Here you type in the recipe and then tell it to analyze the recipe.  It will tell you all the nutrition info. for the ingredients you typed in and will also tell you if there are some that it doesn't recognize or have in its system (like evaporated skim milk, for example; or 98% fat free cream of chicken soup).  It's really easy!  I really like this one!

2) Nutrition Data -- Here you type in the ingredients, choosing them one by one from a list, and then it calculates the nutrition info. for you. I had a hard time using this one.  I couldn't, for example, find generic sugar without searching through eight pages of items that came up when I typed in "sugar" -- and it didn't recognize "white sugar."  But maybe with practice on the key words for the search, I could figure it out. I also read online that you can type in your own nutrition information from labels for foods that aren't in their database -- but I haven't gotten into it enough yet to figure this out.

3) Spark Recipes -- This is basically the same as Nutrition Data.

4) Calorie King -- This is a good place to go to just look up the nutrition information for foods in general, though you have to sign up and pay to use their software for recipe building.

5) Fit Watch -- More of the same.

Although these next two sites don't have a recipe builder, I found a lot of useful information on there for general health/nutrition.

1) Web MD -- I LOVE this site!  So many great resources, and generally a source you can trust!

2) Diet Nation -- Just found this site.  Has great calculators for topics from how much water you should be drinking every day to how much protein and fat your body needs to how many calories you need to cut from your diet each day to reach your weight loss goals.  Good stuff!

Tuesday, July 7, 2009

Calories Per Hour

I just found this great site called "Calories Per Hour." It has a weight loss tutorial that is VERY thorough. I encourage ANYONE trying to lose weight to go through it. I will cover and spotlight some of the main points here from time to time. One thing I read today that I think is very interesting is about the number of calories we use every day, doing every day things. They also have an activity calculator you can use to determine how many calories you burn doing activities you love or even just walking or biking with your family or working out at the gym. The daily activity breakdown looks like this:

Sleeping
588 calories in 8 hr
Office Work - general
980 calories in 8 hr
Driving - light vehicle (e.g., car, pick-up)
163 calories in 1 hr
Food - preparing, at home
204 calories in 1 hr
Eating - sitting
122 calories in 1 hr
Taking a Shower
82 calories in 30 min
Cleaning - house or cabin, general
122 calories in 30 min
Shopping - groceries, with cart
94 calories in 30 min
Walking - with dog
122 calories in 30 min
Running - 6 mph
408 calories in 30 min
Dressing and Undressing
82 calories in 30 min
Watching - TV or movie
163 calories in 2 hr
So even things like watching television or working at the computer burn calories -- just because you are awake and doing things. However, some simple exchanges for the amount of time you spend doing these things might help you see why the weight goes on to begin with and what minor changes, implemented consistently over time, will help you lose and, more importantly, NOT gain back the excess weight.

Ironically, the more overweight you are, the less likely you are to do some of the more active and interactive things. It's a catch-22, huh? But as you lose weight, you gain the physical ability and increased desire to be more active, thus improving your overall health, well-being, and ultimately your entire life! ;-D

Thursday, May 7, 2009

Foods to Avoid

I was reading on Oprah this morning and found "Bob Greene's Six Foods to Avoid." Thought I'd share! We have already covered a few of these in earlier posts, but it never hurts to brush up a bit; and we'll probably talk about a few of them again! See how you are doing with these. Try making just one change this week. Just one. That's totally possible, no matter how broke or how busy you are! And you may find that some of these are no-brainer, easy foods for you to cut (for example, I don't drink alcohol, and I don't buy anything but skim milk and non-fat cottage cheese and yogurt).

Food #1: Soft Drinks

Bob says that soda is one of the leading sources of empty calories in America. Instead, have plain or flavored water, herbal iced tea or skim milk. If you crave a sweet drink, limit yourself to one glass of fruit juice a day—better yet, cut it with seltzer water. If you feel diet sodas help you lose weight, drink them—but try to get down to one a day or you'll never lose your taste for super-sweet foods.

Food #2: Foods Containing Trans Fat

The biggest offenders are margarine and vegetable shortenings—although, there are trans fat-free versions of both now—and processed food such as frozen meals, crackers, ramen soups, cake mixes, chips and candy. To see if a product has trans fat, check the ingredients list for partially hydrogenated vegetable oil. Don't go by the nutrition facts panel: By law, a product can contain up to 0.49 (nearly half a gram) of trans fat per serving but still read "0 g" on the label

Bob's favorite replacements are heart-healthy olive and canola oils.

Food #3: Fried Foods

Don't confuse foods made with trans fat with simple fried foods. There is a difference, but you should do your best to avoid both.

Even when they don't have trans fat, fried foods in restaurants are often cooked in oil that is reused. This can create by-products that have been linked to a variety of diseases. And fried foods are highly caloric. "The point is that [frying] causes a food to absorb more fat and calories," Bob says. "It's why I want you to replace it with some other alternatives."

One alternative you can try is oven-frying. Cut potatoes into strips, toss or spray with a little olive oil, salt, and pepper, and cook in a 400° oven until brown. And if you can't live without potato chips, choose baked varieties made without trans fat.

Food #4: White Bread

Don't panic—you can still have your carbs, they just have to be whole grain. Compared with refined white flour, whole grains are not only more nutritious, they also have lots of fiber that will keep you fuller longer.

To get truly "whole wheat" or "whole grain" bread, you need to be on your toes. Packaging can be misleading. Some brown "wheat" breads, for example, don't even contain whole wheat! To make sure you're getting a meaningful amount of whole grains, check that they show up at the beginning of the ingredients list. Bread should have at least two grams of fiber per slice.

Food #5: Alcohol

Alcohol and weight loss don't mix. Obviously, alcohol can add a lot of extra calories to your diet, and it's more caloric than other foods. Alcohol contains 7 calories per gram (carbohydrates and fat contain only 4 calories per gram; fat contains 9 calories per gram). But there are reasons besides the calories to skip sipping.

Alcohol, a depressant, can slow your metabolism. And, it's hard to make healthy eating decisions after you've had a few. Take a break for the first phase, and if you'd like to enjoy a drink on occasion, you can do so later on in the plan.

Food #6: High-Fat Milk and Yogurt

Although milk and yogurt are excellent sources of calcium and protein, there is no reason to have the full-fat version when so many lower-fat versions are available.

A cup of whole milk has 7.9 grams of fat—4.5 grams of it saturated—and 24 milligrams of cholesterol. Compare that to a cup of nonfat skim milk's 83 calories, 0.2 grams of fat, 0.125 grams of saturated fat and 5 milligrams of cholesterol.

Bob recommends fat-free or one percent milk. As for cheese, opt for reduced-fat versions with no more than 5 grams of fat per ounce.

Saturday, April 4, 2009

not just brown vs. white: the complex carb

So in preparing to write this, I googled complex carbs, and found this article from the diet channel. It's all about simple vs. complex carbs, and explains it better than I thought I could (the address is at the bottom-I couldn't get a link to work)
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Simple carbohydrates
These are just what they sound like: simple sugars. Simple sugars are quickly converted to glucose in your body . Simple carbohydrates include naturally occurring sugars and are most usually found in refined and processed foods, including white breads, sugary beverages and candy.

Complex carbohydrates
Complex carbs are more slowly digested and almost always found in foods more healthful than their simple counterparts. You find complex carbohydrates in:

•Fruits
•Vegetables
•Whole grain foods

Health benefits of complex carbohydrates
There are numerous health-related reasons why you should increase your complex carbs, while decreasing the amount of simple sugars in your diet:

1. Complex carbs aid weight management
Foods that are high in complex carbohydrates are often lower in calories. It generally takes more time to eat 100 calories of a banana than it does to consume 100 calories of soda. Calorie for calorie, complex carbohydrates are more satisfying and the calories add up more slowly when compared to simple carbs.

2. Fiber keeps your feeling full longer
Most Americans don’t get the recommended amount of fiber per day: 25 grams for women and 38 grams for men. Increasing your complex carbohydrate foods always means an associated rise in fiber intake. And fiber helps you feel fuller for longer, meaning you’ll feel the need to eat less often.

3. Complex carbs contain nutritional benefits
There is no limit to the amount of nutritional benefits you get from switching to complex carbohydrates. These foods contain vitamins, minerals, phytochemicals and other nutrients that are rarely present in simple-sugar food items.

Be a smart consumer: choose complex carbs over simple carbs
People and dieters alike are finally waking up to the fact that carbs are not the enemy . The recent focus on the detriments of low-carb diets has had a positive effect—there’s a renewed interest in the benefits of complex carbohydrates and whole grains.

But beware; food manufacturers are exploiting this interest with numerous ways to confuse complex-carb seekers. A good whole grain food choice should be made primarily from whole grains. It sounds intuitive, but it’s easy to get misled:

Be wary of misleading food labels
Regulation surrounding labeling claims on whole grain foods is weak. Any food with a modicum of whole grain in it can be labeled “whole grain”. Check the ingredient list: if “enriched” is in the first ingredient, put it back on the shelf. Look for the word “whole” in the first ingredient to assure it is indeed a good whole grain food.

Keep an eye out for the fiber content in your food
The truth is in the label, and particularly the “fiber” section of the label. A good serving of whole grains will have 3 grams of fiber or more per serving. Only choose breads, pastas, cereals and grains that meet this requirement.

You can’t go wrong with eating fresh fruit and vegetables
These are your best low-calorie sources of complex carbohydrates. They are packed with nutrients and fiber and make great snacks throughout the day.

Balancing carbs, proteins, and fat is key
Keeping your carbohydrates to 55-60% of your total calories is a good way to divvy up your nutrients. Follow this rule of thumb: “Make half your grains whole” and eat 5 servings of fruit and vegetables a day. These strategies will ensure that your complex carbohydrate intake is adequate.

http://www.thedietchannel.com/Good-Carbs-Vs-Bad-Carbs-How-To-Pick-The-Best-Carbs-For-Your-Diet
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As for the brown and white argument, it kind of goes hand-in-hand with complex carbs. "Browns" are more difficult for your body to digest than "whites", aiding in helping you feel fuller longer, and burning more calories (basic metabolic rate). This is why we see TONS of arguments for whole wheat, brown rice, oatmeal, and other WHOLE grains.

My best example is found in bread, but can be transferred to anything...White bread is made of white flour, wheat has been striped of its outer shell where only the "insides" are used. Basically, production has eliminated the need for your body to digest the outer layer (bran), making it easier for your body to convert the 'flour' molecule to a glucose molecule (our bodies convert carbs to glucose for energy). The easier the conversion, the faster the digestion process, the less full we feel (because we are only eating part of the wheat kernel), and the less calories we burn, the more we want to eat.

This example can be transferred to rice, and other grains. ANY time you get the WHOLE grain, you are choosing a better product for your health, and increasing your chances for successful, long-term weight loss.

So, in conclusion, carbs are not the bad guy, but you have to be smart in the type of carbs you choose..yes bread is better than a cookie, but if it is white bread, chances are that it isn't that much better.

http://www.thedietchannel.com/Good-Carbs-Vs-Bad-Carbs-How-To-Pick-The-Best-Carbs-For-Your-Diet

Wednesday, March 25, 2009

Your Calories

According to WikiAnswers, in 2003 the average American ate 3770 calories a day. That's more than twice the low-range recommendation for most women (1800 to 2200 a day). So, how many calories do you eat a day? Take a day and actually write down everything you eat. Then, sometime in the next few days, research how many calories were in the food you ate. Be sure to monitor how MUCH you eat of each food in order to get accurate numbers for the number of servings you ate. On average, we eat two to four times as much as we need.

Here are some common food examples from things I eat on a regular basis:

Oatmeal -- 150 calories for 1/2 cup cooked in water, no milk or sweetener added
Peanut Butter -- 210 calories for 2 Tbl.
Egg -- 70 calories per large egg
2% Milkfat Cheese -- 90 calories for one ounce
Skim Milk -- 90 calories per cup (8 ounces)
Whole Wheat English Muffin -- 120 calories per muffin
Deli Sliced Turkey, 94% Fat Free -- 35 calories per slice
Swiss Miss Sugar Free Hot Chocolate -- 80 calories per 1/4 cup serving
Baby Carrots -- 55 calories in 10
Small Apple -- 55 calories
Large Banana -- 121 calories
Frozen Sweet Peas -- 40 calories in 3/4 cup serving
Fresh Spinach -- 7 calories per cup
Blackberries -- 97 calories per cup
Chicken -- 120 calories per serving

A good resource for finding out how many calories are in some of your favorite foods (besides the label on the back of the food that will also give you the serving size/quantity) is www.calorieking.com. You can also track your food on sparkpeople.com and babyfit.com.

Happy tracking! I think you'll be surprised by how well you are doing in some areas and how much you can improve in others.

Beating Stress Fat

My mom was actually asking me the other day if I had heard anyone talk about weight gain caused by stress. I hadn't . . . yet. But my friend Sara sent me a link to this article. Interesting repeat of some of the things we have already talked about; and I thought it would be a good time to throw this out there. I personally can relate. I managed to only gain 14 pounds with my pregnancy, which is really great -- twins or no twins. Then the babies got here, and the stress, sleepless days, nights, weeks, months, etc., not being able to breastfeed and wondering how to help my babies gain weight, etc. all started to add up. In the following months, I gained weight! Talk about adding insult to injury. I hope this will help some of you put things in perspective and cut the stress and/or beat the stress that is already in your lives!

7 Ways To Beat Stress Fat

High stress can lead to weight gain. Here's how to stop it—fast.

By Nancy Kalish, Prevention

For most of us, stress is a fact of life. Unfortunately, recent research reveals that it's also a fact of fat. "Even if you usually eat healthfully and exercise, chronic high stress can prevent you from losing weight—or even add pounds," says Pamela Peeke, M.D., M.P.H., a Prevention advisor and the author of Body for Life for Women (Rodale Books, 2005).

Here's what happens: Your body responds to all stress—physical or psychological—in exactly the same way. So every time you have a stressful day, your brain acts as though you're in physical danger and instructs your cells to release potent hormones. You get a burst of adrenaline, which taps stored energy so you can fight or flee. At the same time, you get a surge of cortisol, which tells your body to replenish that energy even though you haven't used very many calories in your stressed-out state. This can make you hungry ... very hungry. And your body keeps on pumping out that cortisol as long as the stress continues.

“Even if you usually eat healthfully and exercise, chronic high stress can prevent you from losing weight—or even add pounds” — Pamela Peeke, M.D., M.P.H

Sadly, few of us reach for carrot sticks in these situations. "Instead, we crave sweet, salty, and high-fat foods because they stimulate the brain to release pleasure chemicals that actually do reduce tension," explains Elissa Epel, Ph.D., a researcher on stress eating at the University of California, San Francisco. This soothing effect becomes addicting, so every time you're anxious, you reach for fattening foods.

In addition, with your adrenal glands pumping out cortisol, production of the muscle-building hormone testosterone slows down. "Over time, this drop causes a decrease in your muscle mass, so you burn fewer calories," explains Shawn Talbott, Ph.D., author of The Cortisol Connection (Hunter House, 2007). "This occurs naturally as you age, but high cortisol levels accelerate the process."

Cortisol also encourages your body to store fat—especially visceral fat, which is particularly dangerous because it surrounds vital organs and releases fatty acids into your blood, raising cholesterol and insulin levels and paving the way for heart disease and diabetes.

Obviously, getting rid of all anxiety isn't an option. But by taking these seven steps to beat stress, you can get your cortisol levels and your weight under control, and improve your overall health at the same time.

Drop and do 10

That's right, power out some push-ups. "Moving your muscles is an effective, instant stress reliever. It actually fools your body into thinking you're escaping the source of your stress," says Talbott. "Exercise makes your blood circulate more quickly, transporting the cortisol to your kidneys and flushing it out of your system." But if push-ups aren't practical, just flexing your hands or calf muscles will help move cortisol along, he says. Even taking a stroll on your lunch break is beneficial. In one study, Talbott found that 18 minutes of walking 3 times per week can quickly lower the hormone's levels by 15 percent.

Go slowly at meals

Under stress, we tend to scarf down even healthy food, and research has linked this behavior to bigger portions and more belly fat. But Epel hypothesizes that slowing down, savoring each bite, and paying attention to feelings of fullness may lower cortisol levels along with decreasing the amount of food you eat, thereby shifting the distribution of fat away from the belly.

Stop strict dieting

It's ironic, but research shows that constant dieting can make cortisol levels rise as much as 18 percent. In addition, when your cortisol levels spike, your blood sugar goes haywire, first rising, then plummeting. This makes you cranky and (you guessed it) ravenous. When your brain is deprived of sugar—its main fuel—self-control takes a nosedive, and your willpower doesn't stand a chance. "The only way around this is to stop rigid dieting," advises Peeke. She suggests eating three healthful meals and two snacks spaced evenly throughout the day so that your blood sugar stays level: "You won't be hungry, you won't be stressed about being hungry, and you'll still drop the extra pounds."

Give in to cravings

When stress drives you toward something sweet or salty, it's okay to yield a little. "It's much better to indulge in a small way and cut off your cortisol response before it gets out of control," says Epel. "Have a piece of chocolate. You will feel better. Just stop at one." If you have trouble restraining yourself, take precautions so you won't binge. Buy a single cookie when you're out instead of keeping a box at home; or keep them in the freezer so you have to wait for one to defrost.

Curtail caffeine

Next time you're under duress, choose decaf. When you combine stress with caffeine, it raises cortisol levels more than stress alone. In one study by the University of Oklahoma, consuming the equivalent of 2 1/2 to 3 cups of coffee while under mild stress boosted cortisol by about 25 percent—and kept it up for three hours. When subjects took 600 mg of caffeine (the equivalent of 6 cups of java) throughout the day, the hormone went up by 30 percent and stayed high all day long. You'll experience these effects even if your body is accustomed to a lot of lattes. And because high cortisol levels can contribute to stress eating, you might want to consider quitting caffeine altogether.

De-stress breakfast

Deficiencies in B vitamins, vitamin C, calcium, and magnesium are stressful to your body, leading to increased cortisol levels and food cravings, says Talbott. But you can fight back by eating a breakfast that's high in these nutrients. He suggests some OJ, a grapefruit, or a large handful of strawberries to supply vitamin C; 6 to 8 ounces of low-fat yogurt, which contains calcium and magnesium; and a whole-grain bagel or toast with a bit of peanut butter. Whole grains are bursting with B vitamins, while peanut butter contains fatty acids that can decrease the production of stress hormones.

Sleep it off

The most effective stress-reduction strategy of all: Get enough shut-eye. "Your body perceives sleep deprivation as a major stressor," says Talbott. A University of Chicago study found that getting an average of 6 1/2 hours each night can increase cortisol, appetite, and weight gain. The National Sleep Foundation recommends seven to nine hours. As if that weren't enough, other research shows that lack of sleep also raises levels of ghrelin, a hunger-boosting hormone. In one study, appetite—particularly for sweet and salty foods—increased by 23 percent in people who lacked sleep. The good news: A few nights of solid sleep can bring all this back into balance, and getting enough regularly helps keep it there. Says Talbott, "You'll eat less, and you'll feel better, too."

Wednesday, March 18, 2009

Changing Already!

Okay -- so I have so many thoughts and so many hopes that people are going to jump on board that I've decided to change things up a bit. I'm going to try to post five posts a week instead of just one (I was thinking about time; but I think I can recruit help from others and get five). Here is one from my friend, Mike (I think I'll include Daddies from here on out! This is GREAT!!!!):

How many times do you use the excuse that you "don't have time to workout today"?

Well, I know for many people this is a frequent excuse, and with super-busy schedules these days, it's not a surprise. However, there ARE still ways to make sure you do something to stimulate your metabolism, increase your heart rate, and work your full body muscles, all in less than 5 minutes.

Since you can do this in only 5 minutes/day, there is absolutely NO EXCUSE for not at least getting in some sort of workout. Now I don't recommend this being your only form of workout as you'll still want other variety, but for those extra busy days where you just can't find the time, this will keep you on track.

Set aside 5 minutes either in the morning before work, on your lunch break, or after work for this "mini-workout".

What you can do is this:

Grab a dumbbell or kettlebell (if you have one at your house). If you don't have a dbell or kbell, I have an alternate below.

Now spend 5 minutes doing as many reps as you can of 1-arm dbell or kettlebell swings alternated with 1-arm snatches.

After 60-90 seconds, most people will start to slow down, so start taking 10 second breaks to catch your breath enough to do another 5-6 swings and snatches with each arm. Keep alternated as many reps as you can get of each exercise with 10 second mini-rests.

Get as many reps as you can in 5 minutes. We're going for as much work accomplished as possible in these 5 minutes!

If you do this with intensity, you'll have worked your entire body VERY thoroughly in only 5 minutes and will be huffing and puffing for breath.

If all you've got is 5 minutes, this is a great way to really "shock" your body into increasing metabolic rate. And there's really no way that you can't fit at least a 5-minute workout into your daily schedule no matter how hectic the day is.

If you don't have a dumbbell or kettlebell available, you can substitute any 2 of these exercises alternated with one another for the 5 minutes:

bodyweight squats
lunges
jump squats
jump lunges
pushups

If you're not familiar with any of the exercises mentioned in this article, make sure you get a copy of the Truth about Six Pack Abs, and you'll see everything in detail.

Thanks, Mike!!!!
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I have just a few thoughts to add to this. If you don't have dumbbells, use CANS OF SOUP or BAKED BEANS or whatever else you have around the house (or just invest in a few low-weight dumbbells from Wal-Mart (that's what I've decided to do). BUT, even if you can't afford it right now, get the heaviest can of whatever that you have and can still safely lift. The other day, my friend Anna came over and we decided to do a workout video together, but I only had one set of hand weights (held together by duct tape, I might add). So - she used the Progresso lentil soup and still got a good workout.

Second of all, if you are NOT familiar with these exercises, just go and do a search online. Some GREAT resources, especially if you are pregnant, include BabyFit.com, Baby Center, and What to Expect.com. My favorite, favorite, FAVORITE for pregnant mommies is BabyFit. I have actually been tempted to go and pretend I'm pregnant again just to get the GREAT nutrition and exercise benefits available there. But, wait, I just logged on and can still ACCESS EVERYTHING without having to be PREGNANT again! Now THAT'S amazing. If you aren't pregnant, check out bodyforlife.com. I think you can see all the exercises there.

ALSO -- if you aren't familiar with how to do lunges and squats properly, BE CAREFUL so you don't injure yourself. Have someone check you and/or hold your knees for you while you are learning. If it hurts (more than the muscles), you're doing something wrong.

Third of all -- if you're like me, push-ups may NOT QUITE BE YOUR THING YET. To my military husband's chagrine, I'm not a push-up master! HOWEVER, I am going to be; I have no reason NOT to be. If you can't do "man push-ups" (full body push-ups), do "girl push-ups" (push-ups on your knees with your legs bent and feet crossed at the ankle -- and a baby blanket or something folded under your knees if you have hard floors). If even THAT doesn't work for you, do WALL PUSH-UPS!!!! Pregnant mommies -- if that belly isn't too much in the way yet, do the wall push-ups! It's great! My sister introduced me to these, and you STILL GET GREAT BENEFITS if you are doing them correctly and can slowly build up.

Incidentally, you'll be amazed at how QUICKLY your body responds as you push it just a little bit further each time. I can do twice as many push-ups today with 1/2 the energy as I could a month ago. So -- the main point here is that EVERYONE CAN DO SOMETHING! And if you want TO BE ABLE TO DO IT, YOU HAVE TO DO IT!!!!!

Tuesday, March 17, 2009

Week #1 - Extra! Extra!

Well, we are just starting this little blog, so we're going to experiment with what people want. So far, I'm thinking a food and exercise tip for the week, a recipe for the week, a myth buster or informational post for the week, and some personal stories about successes and/or struggles. Most of all, we want this to be fun, informative, motivational, and something anyone can find, read, relate to, comment on, and just enjoy.

So - for the first informational piece. Did you know that there is a hormone that is released into your stomach every thirty minutes causing you to feel hunger? This hormone is called ghrelin. From Wikipedia (gotta love Wiki, even when it may not ALWAYS be 100% accurate, it usually offers some good food for thought):

"Ghrelin levels in the plasma of obese individuals are lower than those in leaner individuals. Yildiz and colleagues found that the level of ghrelin increases during the time of day from midnight to dawn in thinner people, suggesting a flaw in the circadian system of obese individuals. Professor Cappuccio of the University of Warwick has recently discovered that short sleep duration may also lead to obesity, through an increase of appetite via hormonal changes. Lack of sleep produces ghrelin, which stimulates appetite and creates less leptin which, amongst its many other effects, suppresses appetite. In the fetuses, it seems that ghrelin is early produced by the lung and promotes its growth. Those suffering from the eating disorder anorexia nervosa appear to have high plasma levels of ghrelin."

TRANSLATION? Well, there are a few things here. First of all, this hormone makes you hungry. The nutritionist who told me about it said that one way to ward it off and stop negative side effects is to EAT SIX SMALL MEALS A DAY. I'm going to cover that suggestion later.

Second of all, GET ADEQUATE SLEEP. Now, I realize that my primary audience here are mommies, like me, who are trying to lose those 15 (or more) pounds that came with those sweet bundles of joy that fill our every waking (and sometimes sleeping) moments. I struggle with getting enough sleep. My little girl is still waking up every four, five, or six hours on a regular basis. But we need to find a way! I have heard time and time and time again that SLEEP INFLUENCES WEIGHT LOSS. At a recent Weight Watchers meeting, the team leader told the ladies there to weigh themselves the morning after they had A GOOD NIGHT'S SLEEP and the morning after a poor (or short) night's sleep, promising that they would BE AMAZED AT THE DIFFERENCE! I haven't done it yet, but I'm going to. I'll let you know what I find.

More importantly than weight loss is the overall benefits of sleep. In a study done back in 2001 (when I was in Virginia attending school -- I can't find the source right now), they tested 100 college students. They were looking to see if sleep influenced their success, responsiveness, ability to perform, etc. What they found is that inadequate sleep for three or four days in a row showed the same inadequacies and responses as those produced by drinking too much alcohol! I think that can explain a few of the mindless things I've caught myself doing with/to my children!

I have also read that there is a connection between lack of sleep in children and ADHD.

So, one of my first steps to improve my overall health and lose the weight I need to lose is to re-evaluate the time I spend AFTER the babies are in bed; time that I COULD be sleeping (like I could be right now instead of writing this post) and re-evaluate morning and afternoon nap time. We spend a lot of time making sure that our babies get enough sleep and have all of their needs taken care of; now let's focus on US, ENLISTING THE HELP OF OUR HUSBANDS if we have to (maybe take turns waking up and getting the baby, even if you are breastfeeding and are the only one that can actually FEED the baby, and putting it back down to sleep) and making sure that WE ARE GETTING ADEQUATE SLEEP, not only for the weight loss factor but also in order to HAVE ENOUGH ENERGY to play with, tend to the needs of, and love our babies like they deserve.

So - I'm signing off this first post of this first week and getting myself off to bed! Good night, ghrelin!